Nutrition Minor

(All colleges; not open to food and nutrition sciences majors)

18 credits (26 total credits including prerequisites)

Core
NUT 200Human Nutrition3
NUT 300Lifecycle Nutrition3
NUT 400Food Science and Safety3
Electives
Select at least nine credits from the following:9
Anthropology of Food
Medical Anthropology
Economic Botany
Advanced Nutrition for the Health Professions
Nutrition Education
Introduction to Organic and Biochemistry
Fundamental Biochemistry
Biochemistry II: Metabolism
Nutrition and Sport
Advanced Sport Nutrition
Food Microbiology
Functional Foods, Herbs, and Supplements
Field Experience in Nutrition
Nutrition Teaching Assistantship 1
Nutrition Research 1
Philosophy of Food: The Dining Experience
Fat Studies and Body Politics
Total Credits18
1

One credit can apply, not repeatable for credit in the minor.